When: Sunday, October 9, 2016 @ 11AM-2PM
Hot Spot: Santa Anita Park, Los Angeles, CA
Deets: LA Weekly is excited to announce the return of Brunch at the Races, LA Weekly's signature brunch extravaganza! Join us Sunday, October 9th, from 11am–2pm for a delicious and fun-filled day at the track. Take in a horse race at the legendary Santa Anita Park while enjoying signature brunch bites from over 30 of LA's hottest restaurants and cocktail samples from our partners.
Curated by LA Weekly’s food writer Garrett Snyder, this event will feature brunch bites from some of the city's best including: Baldoria, Bru's Wiffle, Cocinas y Calaveras, Coolhaus, Copenhagen Pastry, Crossroads, Fred 62, Honeybird, Hyperion Public, Preux & Proper, Red Bread, The Briks , Tortas Ahogadas Chago, Ubatuba Acai, and Waffling Around.
Hint For The Average Socialite: Presale is available July 12-18. (Use CODE: BRUNCHMAIL, BRUNCHTWEET) General public tickets are available starting July 18 at 10AM.
For a limited time, you can save over $60 on 4 General Admission tickets when you purchase the Short Stack Pack!
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