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Deets: In less than two weeks, Yang's Kitchen joins us at Super Peach for our second installment of Cross Town Takeovers: A Taste of the East Side.

Yang's mushroom noodles, black-pepper steak frites, and more.

Three courses, ONE-NIGHT-ONLY, & zero chance you're leaving hungry.

Seats are flyin'. Reserve now.

To Start:

• 1st Course: Poached Dungeness Crab & Steelhead Trout Tartare with Kosho Cream and Rye Powder Served with White Kimchi, Cucumber, Chive Kimbap

• 2nd Course (choice of): Steak Frites, Yang's Black Pepper Sauce, Tallow Fried Sweet Potato Grilled Bass, Ginger Scallion Sauce, Crispy Potatoes in Chili Butter Mushroom Noodles Yang's 'Mushroom Meat', Calabrian Chili, Crispy Shallot, Scallion

• 3rd Course: Elaine's 'Purin', Okinawa Brown Sugar Plums

Hint for the Average Socialite: Reservations are open now.

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