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Deets: Experience an unforgettable night at Casa Dani Los Angeles by Sam Nazarian’s sbe, as Three-Michelin-Starred Chef Dani García personally hosts an exclusive five-course Mediterranean dinner serving delicious Tito’s Vodka and Herradura Tequila cocktails throughout the night, and celebrating 100 Years of Rioja Wines. This one-night-only event invites guests into the world of a globally celebrated chef whose culinary artistry bridges Southern Spain’s traditions with modern innovation. Guests will savor a meticulously curated tasting menu showcasing Mediterranean flavors, premium ingredients, and elegant Rioja wine pairings available for purchase.
The Experience Includes:
Personal hosting by Three-Michelin-Starred Chef Dani García
Five-course tasting menu celebrating Mediterranean excellence
Welcome cocktail upon arrival
Optional rare Rioja vintages available for pairing Five-Course Menu Cold Starter Bluefin tuna tartare, cauliflower cream, and caviar Hot Starter Creamy rice with wild mushrooms and black truffle Fish Roasted turbot, green pepper sauce, and potato parmentier Meat Angus tenderloin, Rioja wine sauce, and celery root Dessert All Chocolate
$165 per guest + Tax and Gratuity (includes five-course dinner and welcome cocktail)
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