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Deets: Learn the art of chocolate sculpting and decorating from the hotel’s award-winning pastry chef and master chocolatier Francois Behuet.
Get a sneak-peek at how Chef Francois creates incredible themed amenities and chocolate showpieces for holidays and award show weekends.
Attendees receive a logo’d apron to take home, along with their chocolate showpiece. Water and sparkling wine included.
Hint for the Average Socialite: Reservations are available now.
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