@doublechickenpleasenyc

Subscribe to our Free Newsletter to Stay Up-To-Date on Events in your City

Deets: New York’s famed Double Chicken Please bar is coming to Los Angeles for a two-day pop-up experience!

On Aug. 13-14, the Lower East Side spot will take over the bar at Ardor as Double Chicken bartenders serve their award-winning cocktails on a first come, first serve basis.

Summer inspired sips will include the Tomajito, a Bacardi Superior Rum mix of tomato vine, tomatillo, mint, makrut lime leaf and soda, the Gilded Orchard, made with the exceptional Dewars 12-year-old Scotch, truffle honey apple, passionfruit and clarified milk, which is a mix of  whole milk and acidic ingredients like citrus juice, the Dorayaki, which also includes Angel’s Envy bourbon, amontillado sherry, red bean, corn, barley tea and lychee, the Holy Shishito, a drink made with Patron Silver Tequila, Acqua di Cedro, Ayuuk, charred shishito kabosu, bell pepper, kiwi and wasabi, and the Papaya Salad, a mixture of Patrón Silver Tequila, peanut, fish sauce tamarind, kumquat cherry tomato, coconut and clarified milk.

Hint for the Average Socialite: This event is open to the public on a first come, first serve basis.

What’s Trending: @doublechickenpleasenyc